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History

 The site

One of the 5 noble terroirs of Saint-Emilion.

 Background

A long succession of pioneers.

 The wine

Reputation: due to marketing or quality?

The terroir

 Description of the estate
    A combination of first class vineyards
    and lovely grounds.
 Geology
    Meagre soil and gentle slopes, like all the
    greatest wines of Bordeaux.
 Grape varieties

Why 70% Cabernet?

Viticulture

 A few avant-garde experiments.

Winemaking

 Grapes
    Figeac at the forefront of malolactic
    fermentation.
 The wine

Elegant, complex and made to age.

The market

 Public relations

The reasons behind a renaissance.

 The Bordeaux marketplace

Demand outweighs supply.

 Future trade prices

Only half the price of the first growths!